With summer quickly approaching, we wanted to take a moment to just relish what’s left of spring. We simply adore spring. The fresh air, the flowy dresses, the promise of anew…
But what we love most is the taste of spring! There is a plethora of fruits and vegetables that are beautifully in season right now and what better way to celebrate them than by sharing some delicious recipes.
*Warning, these recipes look so good, you’ll be wishing your eyeballs had taste buds.
1) KALE AND BLOOD ORANGE SALAD
(image credit: Refinery 29)
This dish is in-season, beautifully colorful, and deliciously healthy!
2) MEXICAN GRILLED CORN
(image credit: Refinery 29)
With spring heading into summer, this is the perfect time to be firing up the grill. What a perfect opportunity then to try this Mexican inspired street eat!
3) CHICKEN AVOCADO ROLLS
(image credit: Nature Box)
This is a healthy, yummy, and asian inspired dish that we just can’t get enough of.
4) ROASTED SPRING VEGGIES
(image credit: My Recipes)
Switch up the usual winter roasted veggies with in-season spring varieties for a fresh spin on veggies.
5) ASPARAGUS AND CHERRY TOMATO PENNE
(image credit: Food Network)
Light, bright, and just right for a tasty spring meal.
6) ONE POT HONEY BALSAMIC SPRING CHICKEN
(image credit: Apron Strings)
Easy one pot recipe with in-season veggies? Sold.
7) THAI SHRIMP SALAD
(image credit: Bev Cooks)
Fresh flavors and colorful ingredients that scream spring!
8) EASY SPLIT PEA SOUP
(image credit: Crumb)
Pea soup is great as a light spring lunch or dinner.
9) COOL & EASY STRAWBERRY PIE
(image credit: Love of Family and Home)
Everything in life should be as easy as this cool & easy strawberry pie .
10) LEMON CREAM COOKIES
(image credit: CV)
Sweet, light, and tart. It’s the perfect springtime treat!
