From blackberries to raspberries and strawberries, these sweet, juicy fruits seem to make just about any dessert all the more tasty. Which, is exactly why we’ve been eyeing these 9 recipes infused with some of our very favorite berries. Perfect for pairing with our Modern Luxe collection (inspired by the rich colors of berries themselves), take a look at the list of desserts below and be sure to click on the full recipes for more information.
Chocolate Fruity Cake
This layered cake is so much more than a pretty face — it’s also full of rich flavors like dark chocolate, double cream, and dark nutmeg. The delicious addition of mixed berries to each layer add a whole other kind of sweetness and are (quite literally) the cherry on top. Find the full recipe at Beas Cookbook.
This homemade tiramisu consists of light and silky custard, as well as a cookie layer, dipped in espresso. For an extra kick of flavor, the chef added blackberry liqueur to the ingredient list and topped the tiramisu off with mixed berries including gooseberries, raspberries, and black, red, and white currants from her garden. Find the full recipe at Adventures in Cooking.
With the addition of applesauce, the crust of these berry tartlets makes the perfect base for vanilla bean-infused cream and a pile of colorful raspberries, blackberries, blueberries, strawberries, and cherries. Find the full recipe at Kraut-Kopf.
Vegan Pavlova with Saffron Berries, Passion Fruit, & Pistachios
Pavlova consists of crispy meringue, topped with a layer of whipped cream, your favorite fruits — in this case, strawberries, cherries, and passionfruit. For this particular recipe, the chef added chopped pistachios too, ensuring a tasty crunch to the light and airy base. Find the full recipe at The Floured Kitchen.
Miniature Lemon Blueberry Cheesecakes
These sweet, bite-sized cheesecakes are ready in as little as 20 minutes, and consist of a graham cracker crust, lemon zest cheesecake filling, and a topping of blueberry jam, blueberries, and powdered sugar for dusting. Find the full recipe at The Recipe Critic.
Lemon Layer Cake with Fresh Berries
This moist dessert beautifully combines layers of coconut whipped cream, mixed berries, and gluten-free cake. To make this cake all the more special, try topping with edible flowers, as well as whole and halved berries. Don’t be afraid to pile them on — you can never have too many fresh berries. Find the full recipe at Wife Mama Foodie.
Galette is a flat, round cake filled with savory filling — in this case, raspberries, blackberries, and strawberries. The doughy crust is folded over to create a bowl-like base for your favorite fillings of sweet and tart fruit. Find the full recipe at Must Have Mom.
Sweet, buttery, and flakey, these scones are made with a mixture of raspberries, blackberries, and blueberries. For an extra kick of flavor, each pastry is topped with a lemon glaze and a sprinkling of poppy seeds. Find the full recipe at The Recipe Critic.
Violet Panna Cotta Cake with Blackberries
Typically molded to a circular base, panna cotta is an Italian dessert made of sweetened cream that’s then thickened with gelatin. Blueberries are mixed into the base and a few drops of violet scent is added to the panna cotta itself for a heavenly aroma. For a beautiful look the chef of this recipe decorated the dessert with blackberries, blueberries, white currants, violet candies, and rosemary leaves. Find the full recipe at Bake-Street.
Which of these recipes will you try first?